LEVISTICUM OFFICINALE

Lovage is a hardy, perennial herbaceous plant that can grow up to 50 cm high. Its fresh, dark green and shiny leaves are strongly serrated and incised. They retain their flavour even after a long cooking time.

The aromatic, sweetish-bitter flavour is strongly reminiscent of Maggi spice, which gives lovage the nickname “Maggi herb” and reveals a lot about its areas of use: (clear) soups, stews, sauces, roasts (especially mutton and beef), poultry and vegetables.

TIPS FOR USE

Wild garlic can be used raw in salads, dip sauces, herb butter and pesto.

FINE HERBS FOR YOUR PRODUCT

From the beginning of April to the end of May: in-house production; in March: imported from France.

SUSTAINABILITY AT A GLANCE

For us, perfect packaging means that you get exactly the packaging solution you need from us.

We customize the packaging completely to your needs.

FLAVOUR IN GOOD COMPANY

Good food is made from good ingredients. It’s good to know where to get them! With us, for example – at least when it comes to fresh herbs.

We look forward to hearing from you and will be happy to present our entire range to you.